Vacancy: Experienced Chef required day Mon-Fri ( 9am to 3pm) from 21st July to 30th August 2016 to cover for our regular chef who will be on hols. You will
路 manage kitchen
路 manage kitchen supplies
路 prepare lunch for 20-30 people daily
路 references required
路 拢10.50 per hour
Further details from Danny Maher on 02082088591
